Pork
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bacon..............................................$7.50/lb
sweet italian links......................$6.50/lb
sweet italian bulk.......................$6.50/lb
pork chops....................................$5/lb
ham steaks...................................$5/lb
small maple links........................$6.50/lb
bratwurst........................................6.50/lb
Chicken
whole chicken (4-6lbs)......................$3.50/lb
boneless skinless breast.................$6.75/lb
legs/thighs 2pk.....................................$3.00/lb
backbone/neck for stock...................$2/lb
hearts, livers or gizzards...................$2/lb
wings........................................................$3.50/lb
Large links ...............................................$7
Sweet Italian, pepper and onion, brats, (come in package of 4 approx 1 pound package)
Maple sausage small links..................$8
Beef
Currently only ground beef available
rib steak.........................................$13/lb
porterhouse...................................$11/lb
T-bone.............................................$11/lb
sirloin steak...................................$8/lb
ground beef....................................$6/lb
hamburger patties.......................$6.50/lb
swiss steak (cube steak).............$7/lb
Bulk Beef
Sides of Beef
10 pounds ground beef $55
25 pounds ground beef $130
Grass Fed!
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*All in one pound packages
You can purchase beef by the quarter or half. Please call, text or e-mail to be put on a waiting list. We do one grass fed beef per year, contact us for availability!
Current price is $4/lb ($4.75 grass fed) hanging weight which includes processing at Rosperts market in Norwalk or local processer.
Whole or Half Hog
Whole and half hogs available 2 times per year. Call, text or e-mail to get onto waiting list. $4lb/hanging weight (includes processing)